By Abi Berwager Schreier Growing up, my pasta of choice was macaroni and cheese because I’m a southerner and also a red-blooded kid. My husband’s, however, was spaghetti. His mom...
Some manufacturers rethink packaging criticized by pediatricians and parents as inhibiting development By Annie Gasparro āWe want babies to practice chewing and swallowing,ā said pediatric feeding specialist Melanie Potock. āBut...
Written by Leah Campbell Many parents are aware some of the biggest challenges that come with raising kids happen in the first few years. When that second birthday rolls around,...
by Carin Gorrell Frustration aside, if youāre a parent you have to admit: A childās ability to avoid eating vegetables, no matter how many tactics (or bribes or threats) you...
By Cat Bowen Up until last year, I would have monthly trips through my son’s wardrobe to browse his t-shirts. I’d pick out the shirts that had been chewed through,...
ByĀ Anna Lee Beyer Kids have been grazing their way through summer, and maybe ālunchā was a series of snacks spread out across the afternoon. But now that itās time for...
By Steph Montgomery My kids used to be good eaters. When they were babies and toddlers, they would willingly try anything I offered. Then they turned 3, and suddenly all...
āĀ Melanie Potock, a pediatric feeding specialist in Longmont, Colo., sat in on lunch with my family one day and shared some thoughts on how we could improve.ā By Rachel Cernansky...
by Alison Kresta “To help alleviate any appetite worries, I checked in withĀ Dr. LaQuia Vinson, a pediatric dentist atĀ Riley Children’s Health, and Feeding Specialist and co-author of the book,Ā Raising A...
ByĀ Katherine Martinelli Although there are many opinions about how to start your baby on a sippy cups, Melanie is so pleased that she can share a ādifferentā opinion for this...